Chips de Garbanzo
Chips de garbanzo, snack rico y crujiente para preparar junto a tu familia
Ingredientes
- Aceite de Oliva (opcional) - Ver Producto
- Garbanzos - Ver Producto
- Sal Rosada Fina (opcional) - Ver Producto
Preparacion
- Activa tus garbanzos previamente en remojo mínimo de 12 horas.
- Cocina hasta que estén blandos.
- Boto el agua y espárcelo en una fuente.
- déjalos secar y posteriormente vierte un poco de aceite de oliva y sal rosada a gusto.
- Revuelve y lleva al horno a temperatura de 180 º.
- Revuelve a la mitad del tiempo.
- Secar y dejar enfriar
- Disfrutar junto a tu familia
Para alérgicos alimentarios probar tolerancia
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